La Laja, Central America | Inverness Coffee Roasting Co.
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LOT INFO


Origin: Mexico La Laja MWP Decaf

Region: Huatusco, Veracruz

Altitude: 1,100masl

Harvest: October/November

Varietal: Caturra, Cirollo, Bourbon

Milling Process: Washed

CUPPING NOTES


This coffee has notes of spice, chocolate and lemon with a bright acidity and clean aftertaste.

STRENGTH


Dark Roast

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