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LOT INFO
Origin: Papua New Guinea
Region: Eastern Highlands
Altitude: 1700 to 2000 masl
Harvest: April to September
Varietal: Arusha , Blue Mountain , Bourbon, Typica
Milling Process: Washed
SCA Score: 83
CUPPING NOTES
Dark chocolate, mandarin orange, lightly tannic with pronounced sweetness and a clean finish.
STRENGTH
Dark Roast
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Have a question?
This Coffee is named after the Lamari River that flows through the Eastern Highlands of Papua New Guinea (PNG).
Smallholders grow, process and dry their coffee before delivering it as parchment to a collection station at their partner mill.
PNG is a relative newcomer to the specialty coffee scene. The remote locations of the nation’s small holders — who produce 85% of total coffee in the country—combined with historically-poor infrastructure has made the transition to specialty difficult. Nonetheless, the country is working towards innovative solutions that will hopefully lead to better quality coffee and improved livelihoods for the nation’s smallholder coffee producers.